SOFT PEACHES
Level 2
Peach Sorbet-on-a-Stick
Serves 4-6
Peach Sorbet-on-a-Stick
Serves 4-6
3/4 cup sugar
1 cup water
8 cups peeled soft peaches, bruises excised and puréed
1 cup water
8 cups peeled soft peaches, bruises excised and puréed
- Cook sugar and water together stirring until sugar fully dissolves, about 5 minutes. Add peaches and mix well; simmer for 15 minutes. Let cool.
- Pour into freezer-ready Popsicle® forms or ice cube trays. Let freeze.
Serving suggestions: If Popsicle® forms are unavailable, use ice cube trays. Insert decorative toothpicks into the center of each ice cube when partially frozen for mini popsicles. Or let harden (about 1-2 hours), then remove cubes and pop into your favorite beverage.
Use the same mixture to make Italian-style peach granita, no ice cream maker required.
